Abbott-Smith Manual Greek Lexicon
προσφάγιον (G4371)
1 *† προσφάγιον , -ου, τό ( φαγεῖν ), Hellenistic for ὄψον (v.s. ὀψάριον ), a relish or dainty (esp. cooked fish ), to be eaten with bread: Jo 21:5 ( have ye taken any fish , Field, Notes , 109; Abbott, Essays , 105; cf. M, Pr. , 170 n ; MM, Exp. , xxi).†
G. Abbott-Smith, A Manual Greek Lexicon of the New Testament (1922) — public domain